Sausage Potato Dinner - cooking recipe

Ingredients

1 lb. smoked sausage, cut in bite size pieces
2 1/2 c. potatoes, pared and sliced thin
1 can cream of celery soup
1/3 c. water
1/3 c. grated Cheddar or Velveeta cheese

Preparation

Grease a 10-inch baking dish.
Line bottom with potatoes.
In saucepan, heat soup and water, stirring until smooth.
Stir in cheese; melt.
Add sausage over potatoes.
Pour soup and cheese mixture over top.
Bake at 350\u00b0 for 55 minutes.