Vegetable Soup - cooking recipe

Ingredients

2 gal. tomatoes
10 ears corn
1 c. okra
1 c. carrots
4 bell peppers
4 large onions
1/2 c. salt
1 c. sugar
1 c. vinegar

Preparation

Mix all ingredients in large cooking pot.
Bring to a rolling boil and boil for 30 minutes.
Put in hot jars and seal.