Angel Corn Bread - cooking recipe

Ingredients

1 pkg. dry yeast
1 c. flour
1 1/2 c. yellow corn meal
1 tsp. salt
1 1/2 tsp. baking powder
1/2 tsp. soda
2 Tbsp. sugar
2 c. buttermilk
2 eggs
1/2 c. cooking oil

Preparation

Mix all dry ingredients together.
Add oil, eggs and buttermilk.
Pour into greased pan and bake at 450\u00b0 until done, about 20 minutes.