Cucumbers And Homemade Cream - cooking recipe

Ingredients

cucumbers
onions
salt
sugar
mayonnaise
evaporated milk
vinegar

Preparation

Peel cucumbers and onions; slice (as many as you desire). Salt well.
Place in bowl with a dish over top with something heavy on the dish.
Refrigerate for 1 hour; drain.
Using your own judgement, mix enough mayonnaise and evaporated milk to thin the mayonnaise a little.
Add vinegar and sugar to taste.
Pour over cucumbers and mix well.
Keep mixing until mayonnaise mixture is thinned from the juice of the cucumbers and cucumbers and onions are well-coated.
Will keep in refrigerator several days.