Sundrop Punch - cooking recipe

Ingredients

2 1/2 qt. Sundrop
2 c. pineapple juice
1 c. frozen limeade concentrate, thawed
1 c. water
1 pt. lime sherbet

Preparation

Mix chilled fruit juices and water in punch bowl.
Just before serving, add slightly softened sherbet and stir briefly.
Add chilled Sundrop and serve.
Serves 16.