Mom'S Buttermilk Pie - cooking recipe

Ingredients

6 eggs
3 3/4 c. sugar
1 1/2 c. flour
1 c. margarine
1 c. buttermilk
1 Tbsp. vanilla

Preparation

Combine eggs and sugar. Add melted margarine and vanilla. Alternate flour and buttermilk.
Pour into 2 unbaked pie shells. Bake 45 minutes at 375\u00b0 or until knife blade comes out clean.