Broccoli Cheese Dip - cooking recipe
Ingredients
-
1 chopped onion
3 cloves garlic, chopped
2 sticks butter
1 can drained mushrooms
2 cans mushroom soup (undiluted)
8 oz. Velveeta cheese
16 oz. cooked, drained broccoli
Preparation
-
Saute onion and garlic in butter.
Add mushrooms and soup. Add cheese and stir until melted.
Add broccoli last.
Serve hot with corn chips.
Leave a comment