Leftover Fried Chicken - cooking recipe

Ingredients

1 jar brown gravy
1 large onion, cut
1 large green pepper, cut
1 large red pepper, cut

Preparation

In a pan heat brown gravy.
While gravy is heating, stir in onion, green pepper and red pepper.
Continue to heat on a low fire for about 20 minutes.
Place fried chicken in the pan.
Spoon gravy over the chicken.
Heat for another 10 to 15 minutes.
Great when served over a bed of rice.