Coconut Pie(Makes 2 Pies) - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
pinch of salt
1 Tbsp. flour or cornstarch
1 1/2 c. coconut
2 1/2 c. milk
1/4 c. melted butter
1 tsp. lemon extract

Preparation

Beat eggs, one at a time.
Mix ingredients as listed.
Cook for 15 minutes in a 450\u00b0 oven, then reduce temperature to 350\u00b0 and bake for 30 to 40 minutes or until golden brown.