Dill Butter With Vegetables - cooking recipe

Ingredients

1/3 c. butter
1 tsp. lemon juice
1/2 tsp. dill weed
2 c. sliced carrots, cooked and drained
1 c. sliced celery, cooked and drained

Preparation

Melt butter. Add lemon juice and dill weed. Add 1/2 cup sauce to each of the \"hot\" vegetables.
Mix well and serve.