Norm Mulpeter'S Grilled Bluefish - cooking recipe

Ingredients

bluefish fillets (preferably fresh caught off Cape Cod)
lemon juice
garlic powder
mayonnaise
chopped onion
pepper

Preparation

Put foil on grill; put fish, brown side down, on foil.
Cover with lemon juice and garlic powder; spread on lots of mayonnaise, chopped onion and pepper.
Put grill on high; cook with the top down for 5 minutes on high, 5 to 7 minutes on medium, until the edge of the fish gets almost black and the onion browns.
Even if you don't like fish, you'll like this!