Happy Day Cake - cooking recipe

Ingredients
    2 1/2 c. sifted cake flour
    1 1/2 c. sugar
    3 tsp. baking powder
    1 tsp. salt
    1/2 c. shortening (room temperature)
    1 c. milk
    2 eggs, unbeaten
    1 tsp. vanilla
Preparation
    Place sifted flour in sifter.
    Add sugar, baking powder and salt.
    Stir shortening in bowl to soften.
    Sift in dry ingredients.
    Add 3/4 cup milk.
    Beat 2 minutes at medium speed of mixer.
    Add eggs, vanilla and rest of milk.
    Beat 1 minute more.

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