Plantation Pie(Cake Dessert) - cooking recipe

Ingredients

1 egg
1 c. sugar
1 c. sifted flour
1 tsp. baking powder
1/2 tsp. salt
1/4 c. melted butter
1/4 c. milk
3 c. sliced peaches (any fruit)
1 tsp. vanilla

Preparation

Beat well egg, 1/2 cup sugar, vanilla, milk and butter; beat in flour, baking powder and salt.
Place fruit in 6-cup baking dish or cake pan.
Pour cake mixture over fruit and sprinkle with remaining 1/2 cup sugar on top of cake batter.
Bake in 350\u00b0 oven for 30 to 35 minutes.