Agee'S Pound Cake - cooking recipe

Ingredients

6 eggs
1 c. Crisco
2 c. sugar
2 c. plain flour
1 tsp. vanilla flavoring
1 tsp. almond flavoring

Preparation

Cream sugar and shortening together.
Add 1 egg at a time until you use 4.
Gradually add flour, beating well.
Add 2 remaining eggs.
Beat thoroughly, adding vanilla and almond flavoring.
Bake in greased and floured tube pan at 350\u00b0 for 50 minutes.