Hawaiian Style Shoyu Chicken - cooking recipe
Ingredients
-
1 piece fresh ginger root
1/4 c. sugar
1 clove fresh garlic
2 c. soy sauce
1 c. water
1 Tbsp. sherry wine
1 family pack chicken
chopped scallions for garnish
Preparation
-
Combine first 6 ingredients in bowl.
Brown chicken, drain fat. Add ingredients from bowl to pot.
Let it simmer for 1 hour until chicken is tender.
Place chicken on platter, garnish with scallions.
Leave a comment