Ham Or Turkey Casserole - cooking recipe

Ingredients

2 1/2 c. diced, cooked turkey or ham
3 c. crushed potato chips
1 (10 1/2 oz.) can condensed cream of mushroom soup
paprika
1 c. milk
1/3 c. sharp cheese, shredded

Preparation

Combine turkey or ham, soup and milk.
Heat to boiling. Grease two-quart casserole and spread 1 1/2 cups potato chips on the bottom.
Pour in the turkey mixture.
Cover with remaining potato chips.
Sprinkle cheese and paprika over top.
Bake in a 350\u00b0 oven about 25 minutes.
Makes six servings.