Striped Delight - cooking recipe

Ingredients
    1 1/2 c. graham cracker crumbs
    1/2 c. sugar
    1/3 c. oleo, melted
    1 (8 oz.) pkg. cream cheese, softened
    2 Tbsp. milk
    1 (8 oz.) Cool Whip, thawed
    1 (6 serving) chocolate pudding (instant)
    2 1/2 c. cold milk
Preparation
    Combine graham cracker crumbs, 1/4 cup of the sugar and oleo. Press firmly into bottom of 9 x 13-inch pan.
    Beat cream cheese with 2 tablespoons milk, remaining 1/4 cup sugar and 1/2 of whip cream until smooth.
    Fold into crust.

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