Striped Delight - cooking recipe
Ingredients
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1 1/2 c. graham cracker crumbs
1/2 c. sugar
1/3 c. oleo, melted
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1 (8 oz.) Cool Whip, thawed
1 (6 serving) chocolate pudding (instant)
2 1/2 c. cold milk
Preparation
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Combine graham cracker crumbs, 1/4 cup of the sugar and oleo. Press firmly into bottom of 9 x 13-inch pan.
Beat cream cheese with 2 tablespoons milk, remaining 1/4 cup sugar and 1/2 of whip cream until smooth.
Fold into crust.
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