Granola Cookies - cooking recipe

Ingredients

1 c. margarine
1 c. oil
1 c. sugar
1 c. brown sugar, firmly packed
1 egg
1/2 box crushed granola cereal with or without raisins
1 to 2 c. broken pecans, walnuts, or almonds
3 1/2 c. self-rising flour
1 tsp. vanilla

Preparation

Preheat oven to 325\u00b0.
Melt margarine; add oil, then sugars, egg, flour, vanilla, cereal, and nuts.
After all is well stirred, take a teaspoonful or tablespoonful and roll into ball.
Press on a cookie sheet sprayed with no-stick cooking spray.
Cook 12 minutes for light cookie, 15 to 18 minutes for darker, crunchier cookies.
You can also refrigerate these in wax paper sprayed with no-stick cooking spray, then slice and bake.