Christmas Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. sharp Cheddar
4 oz. American
4 oz. Mozzarella
1 Tbsp. pimento
1 Tbsp. green pepper
1 Tbsp. minced onion
1 tsp. Worcestershire sauce
1 tsp. lemon juice
dash of salt
dash of cayenne

Preparation

Grate cheeses together.
Add pimento, pepper and onion. Add Worcestershire, lemon juice, salt and cayenne.
Stir until smooth. Form into ball and chill.