Banana Split Cake - cooking recipe

Ingredients

5 bananas
2 c. (white) powdered sugar
3 sticks margarine
1 egg
2 cans pineapple
2 c. graham crackers
nuts and pecans
1 large Cool Whip

Preparation

Mix 1 stick margarine. Put with graham crackers as your pie crust. Beat 2 sticks butter with powdered sugar and 1 egg. Beat 15 minutes. Spread over crust. Slice bananas and put over this. Spread pineapple. Top with nuts. Put red cherries on top of this to make it look pretty.