Peanut Butter Fudge - cooking recipe
Ingredients
-
2 c. sugar
1 c. milk
1/2 tsp. salt
3 Tbsp. peanut butter (heaping)
Preparation
-
Bring sugar, milk and salt to soft ball stage, stirring occasionally.
Put pan in cold water and beat in peanut butter. Beat until stiff.
Drop on wax paper or turn onto buttered plate and cut into pieces.
Leave a comment