Spicy Pecans - cooking recipe

Ingredients

1/4 c. oleo
2 Tbsp. Worcestershire sauce
1 lb. pecans (4 c.)
2 tsp. salt
1 tsp. pepper

Preparation

Put melted oleo in a large bowl and toss pecans until all are covered.
Place on a cookie sheet and bake at 350\u00b0 for 15 to 20 minutes, stirring occasionally.
Sprinkle on salt and pepper, then stir again.