Tuna Logs - cooking recipe

Ingredients

1 can tuna (in water)
sprinkle of onion flakes
2 dashes Worcestershire sauce
1 (8 oz.) pkg. cream cheese, softened

Preparation

Mix all together and roll into 2 logs.
Roll 1 log in parsley flakes and the other in paprika.
Chill.
Slice and serve on Ritz crackers.
Very nice at Christmas time.