Chili Con Carne - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion
1 can tomatoes
1 can tomato sauce
2 cans chili beans, drained
Preparation
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Saute ground beef and onion in oil.
Add salt, pepper and chili powder, then add tomatoes, tomato sauce and kidney beans.
Cook on low heat, keep stirring occasionally.
A dash of Worcestershire sauce may be used if desired.
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