Chili Con Carne - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion
    1 can tomatoes
    1 can tomato sauce
    2 cans chili beans, drained
Preparation
    Saute ground beef and onion in oil.
    Add salt, pepper and chili powder, then add tomatoes, tomato sauce and kidney beans.
    Cook on low heat, keep stirring occasionally.
    A dash of Worcestershire sauce may be used if desired.

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