Hershey'S Syrup Brownies - cooking recipe

Ingredients
    1 c. sugar
    1 stick margarine
    1 (16 oz.) can Hershey's syrup
    4 eggs
    1 c. flour
Preparation
    Cream margarine and sugar; add syrup and eggs, one at a time. Add flour.
    Bake at 350\u00b0 for 25 to 30 minutes in a 10 x 15-inch pan.

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