Barbecue - cooking recipe

Ingredients

5 lb. hamburger
16 oz. ketchup
1 bottle chili sauce
3 tsp. dry mustard
3 tsp. chili powder
2 c. chopped celery
2 c. chopped onion
1 green pepper, chopped fine
2 Tbsp. Worcestershire sauce

Preparation

Brown the hamburger in a heavy skillet; pour with the other ingredients into a heavy saucepan. Simmer for approximately 1 1/2 hours or until celery is done. This can be frozen.