Apple Dumplings With Red Hots - cooking recipe

Ingredients

crust (for 2 crust pie)
3 chopped and peeled apples

Preparation

Roll out entire crust for 2 crust pie and place apples on top of it.
Roll up as one would for a jelly roll; cut into slices. Then place slices, side by side in baking dish and pour syrup over them.