Banana Slush Punch - cooking recipe

Ingredients

4 c. sugar
8 c. water
1 (46 oz.) can pineapple juice
1 (46 oz.) can orange juice
juice of 2 lemons or 1/4 c. juice
5 crushed bananas
ginger ale or Sprite

Preparation

Boil sugar and water for 3 minutes, or until sugar is dissolved.
Mix juice with sugar mixture.
Add bananas.
Freeze. When ready to use, chop up in a punch bowl.
Add ginger ale or Sprite.