Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese
5 oz. glass Bleu cheese
2 (5 oz.) glasses Old English cheese
garlic salt to taste
2 Tbsp. white vinegar

Preparation

Soften cheese and mix together well all ingredients.
Put in bowl and chill at least 45 minutes.
Form into ball, roll in chopped nuts and wrap in Saran Wrap. Chill.