Ritz Pie - cooking recipe
Ingredients
-
20 crushed Ritz crackers
1/2 c. sugar
1 tsp. vanilla
1 c. chopped pecans
3 egg whites
1/2 c. sugar
whipping cream
Preparation
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Mix first 4 ingredients together well.
Beat egg whites until stiff.
Add 1/2 cup sugar.
Fold into cracker mixture.
Bake 30 minutes at 350\u00b0.
Cool.
Top with whipping cream and chill.
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