Herbed Baked Chicken - cooking recipe

Ingredients

1 frying chicken (about 3 lb.), cut up
2 tsp. lemon rind, grated
2 Tbsp. lemon juice
1/4 tsp. each: basil and oregano, crushed
1 (10 1/2 oz.) can cream of mushroom soup

Preparation

Place chicken in a 2-quart baking dish.
Combine all ingredients and mix well, then pour over chicken.
Cover and bake at 325\u00b0 for 1 hour and 15 minutes.
Serves 4.