Soft Butter Cookies(Candy Canes) - cooking recipe

Ingredients

2 1/2 c. sifted flour
2/3 c. butter or margarine
2/3 c. sugar
1 whole egg
1 egg yolk
1 tsp. vanilla

Preparation

Cream butter or margarine with sugar.
Beat in egg, egg yolk and vanilla.
Stir in flour, 1/2 at a time.
Roll out and cut cookies.
Place on lightly greased cookie sheet.
Bake at 350\u00b0 for 12 minutes.