Broccoli Salad - cooking recipe
Ingredients
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2 to 3 branches broccoli
1 medium red onion
1 medium green pepper
6 slices bacon, cooked and crumbled
1/4 lb. shredded cheese
3/4 c. sugar
3/4 c. water
2 Tbsp. flour
1/4 c. cider vinegar
1/4 tsp. salt
dash of pepper
1 Tbsp. mustard
1/2 c. mayonnaise
Preparation
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Mix water and flour to a smooth texture. Add sugar. Bring to a boil. Add vinegar, salt and pepper.
Stir until it is kind of gel-like.
Cool in refrigerator.
Add mustard and mayonnaise and pour over broccoli mixture.
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