Cheese Wafers - cooking recipe

Ingredients

1 c. soft butter or margarine
2 c. flour
1 (8 oz.) sharp Cheddar cheese, grated
1 tsp. cayenne pepper
1/2 tsp. salt
2 c. rice crispy cereal

Preparation

Cut butter into flour; add cheese, seasonings and cereal. Shape dough into small balls and put on a cookie sheet.
Flatten with the back of your hand to form little wafers.
Bake in oven at 350\u00b0 for 20 minutes.
Do not overbake!