Sweet Potato Souffle - cooking recipe

Ingredients

4 to 5 large sweet potatoes
1 to 2 oranges or to taste
cinnamon to taste
nutmeg to taste
brown sugar to taste
1/2 stick butter
chopped pecans
marshmallows

Preparation

Boil sweet potatoes; peel and whip.
Squeeze orange(s) into potatoes.
Add cinnamon, nutmeg and brown sugar.
Add butter and whip.
Stir in chopped pecans.
Bake in souffle or casserole dish with marshmallows on top at 350\u00b0 until marshmallows are golden brown.