Icebox Cookies - cooking recipe

Ingredients
    1 c. butter
    1 1/4 c. white sugar
    1 c. brown sugar
    3 1/2 c. flour
    1 tsp. soda
    2 eggs
    1 tsp. vanilla
    1 c. chopped nuts
    1/4 tsp. salt
Preparation
    Cream butter and sugar.
    Add eggs and beat well.
    Add salt and soda. Use 1 cup flour to flour nuts.
    Roll in wax paper. Refrigerate a few hours or overnight.
    Slice and bake 10 to 12 minutes at 350\u00b0.

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