Hershey Cookies - cooking recipe

Ingredients

1 large Hershey candy bar
2 1/2 c. cornflakes
1/4 c. nuts
1/2 c. coconut
6 marshmallows, cut in fourths

Preparation

Heat Hershey candy bar (over hot water) in double boiler.
Mix other ingredients in another bowl.
Pour chocolate over ingredients and mix well.
Make balls from mixture and cool.