Labella Lasagna - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 lb. ground pork
1 clove garlic
2 Tbsp. parsley
1 Tbsp. basil
1 1/2 tsp. salt
1 3/4 c. tomatoes
2 (6 oz.) cans tomato paste
2 c. Ricotta or cream-style cottage cheese
1/2 c. Parmesan cheese
2 eggs, beaten
1 tsp. salt
1/2 tsp. pepper
1 lb. Mozzarella cheese
1 (1 lb.) pkg. lasagna noodles, cooked and rinsed in cold water

Preparation

Mix first 8 ingredients and cook 1/2 hour.
Mix cheese and eggs with salt and pepper.
Layer, starting with sauce, then noodles, then Mozzarella cheese, then cheese mixture; repeat layers.
Bake 20 minutes, covered, and 20 minutes, uncovered, at 350\u00b0.