Fudge Frosting - cooking recipe
Ingredients
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1 oz. chocolate, finely cut
1 1/2 c. sugar
7 Tbsp. milk
2 Tbsp. Crisco
2 Tbsp. butter
1 Tbsp. white corn syrup
1/4 tsp. salt
1 tsp. vanilla
Preparation
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Boil all but vanilla for 1 minute.
Cool to lukewarm.
Add vanilla and beat until thick enough to spread.
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