Fudge Frosting - cooking recipe

Ingredients
    1 oz. chocolate, finely cut
    1 1/2 c. sugar
    7 Tbsp. milk
    2 Tbsp. Crisco
    2 Tbsp. butter
    1 Tbsp. white corn syrup
    1/4 tsp. salt
    1 tsp. vanilla
Preparation
    Boil all but vanilla for 1 minute.
    Cool to lukewarm.
    Add vanilla and beat until thick enough to spread.

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