Party Dip - cooking recipe

Ingredients

1 can Campbell's cream of shrimp soup
1/4 c. finely chopped green pepper
dash of hot pepper sauce
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. finely chopped onion

Preparation

With electric mixer, blend soup into cream cheese.
Beat just until smooth.
Mix in remaining ingredients, then chill.
Serve as a dip with crackers or chips.