Fricadillies - cooking recipe

Ingredients

1 egg
1/2 c. milk
2 slices bread, crumbed
1 lb. hamburger
3 Tbsp. butter
1 can mushroom soup
1 can water

Preparation

Beat the egg.
Add the milk and bread crumbs; let soak.
To the hamburger, add salt and pepper to season.
Add this to milk and bread mixture; mix.
Shape hamburger mixture into small patties; brown in the butter in a skillet.
Put in casserole.
Put the mushroom soup and water in skillet with butter; stir until hot.
Pour over patties.
Bake in a 350\u00b0 oven for 1/2 hour or longer.