Sugar-Free Ribbon Salad(Grandma'S Favorite For Christmas) - cooking recipe

Ingredients

2 (3 oz.) pkg. sugar-free lime Jell-O
1 c. drained, crushed pineapple (in its own juice)
1/2 c. mayonnaise
8 oz. Philadelphia Brand cream cheese
1 (3 oz.) lemon sugar-free Jell-O
2 (3 oz.) red cherry sugar-free Jell-O
1 c. whipped topping

Preparation

Add 2 packages Jell-O to 2 cups boiling water.
Add 1 3/4 cups cold water.
Let set in refrigerator until firm.
When firm, mix in another bowl the lemon Jell-O and boiling water.
Add pineapple. Cool slightly.
Then add cream cheese (beat until smooth).
Add whipped topping and mayonnaise.
Pour over lime gelatin.
Next, dissolve cherry Jell-O in 2 cups boiling water and 1 3/4 cups cold. When syrupy, pour over set up lemon.
Refrigerate.