Pfeffernuesse Cookies - cooking recipe

Ingredients

1 c. honey
1 c. sugar
1 1/2 c. brown sugar
3 eggs
1 c. lard (shortening)
1 c. cold coffee
3 tsp. baking soda
1 tsp. cinnamon
1 tsp. anise seed extract
1 tsp. nutmeg
1 tsp. allspice
1 tsp. black pepper
8 c. white flour
1/2 tsp. salt
powdered sugar

Preparation

Mix all dry ingredients and set aside.
Mix honey, sugar, eggs, lard, coffee and anise seed extract together.
Mix well.
Add dry ingredients.
(This makes a soft dough; set aside for 2 to 2 1/2 hours.)
Later make small balls about the size of walnuts.
Place on cookie sheet.
Bake at 350\u00b0 for 10 minutes.
When cookies come out, be ready with brown paper bag with powdered sugar.
Shake a few cookies at a time.
Place out to cool.