Stuffed Shells - cooking recipe
Ingredients
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1 pkg. jumbo pasta shells
1 large jar marinara sauce
1 pkg. chopped spinach, thawed and drained
1 small container low-fat cottage cheese
1 small container low-fat Ricotta cheese
1 small pkg. part-skim Mozzarella cheese, shredded
Preparation
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Cook shells according to package directions; drain and cool.
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