Stuffed Shells - cooking recipe

Ingredients
    1 pkg. jumbo pasta shells
    1 large jar marinara sauce
    1 pkg. chopped spinach, thawed and drained
    1 small container low-fat cottage cheese
    1 small container low-fat Ricotta cheese
    1 small pkg. part-skim Mozzarella cheese, shredded
Preparation
    Cook shells according to package directions; drain and cool.

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