Peanut Brittle - cooking recipe
Ingredients
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3 c. sugar
1 c. Karo syrup
1/2 c. water
3 c. peanuts
1 tsp. salt
3 tsp. butter
2 tsp. soda
Preparation
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Mix sugar, Karo and water.
Boil until it threads.
Add peanuts.
Cook until it turns a golden brown.
Remove from heat. Add salt, butter and soda.
Spread on buttered sheet pan.
Break into pieces when cool.
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