Hot Seafood English Muffins - cooking recipe

Ingredients

1/2 c. grated Swiss cheese
1/2 c. sliced canned mushrooms
1 Tbsp. chopped onions
1/2 c. cooked shrimp, crab or tuna
1/4 c. mayonnaise
2 English muffins, split

Preparation

Combine first 5 ingredients and stir until blended.
Spread over English muffins.
Bake 10 minutes in a 400\u00b0 oven, then broil until bubbly.