Dilemma - cooking recipe

Ingredients

1 stick butter
1 1/2 c. flour
1 c. powdered sugar
8 oz. cream cheese
1 carton Cool Whip
2 pkg. chocolate pudding
1/2 c. pecans

Preparation

Mix together butter and flour, like pie crust.
Put in bottom of 9 x 13-inch pan. Bake 30 minutes at 300\u00b0.
Cool.