Better Than Ever Cake - cooking recipe
Ingredients
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1 box butter flavored cake mix
1 large can (20 oz.) crushed pineapple
1 c. sugar
1 large box (6 oz.) instant vanilla pudding
about 2 1/2 c. milk
1 (8 oz.) carton frozen whipped topping
1 c. chopped nuts
6 oz. shredded coconut
Preparation
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Prepare cake in a 9 x 13-inch pan according to package directions.
Cook sugar and pineapple together until sugar has dissolved.
Spread on cake.
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