Frosty Strawberry Squares - cooking recipe

Ingredients

1 c. flour
1/4 c. brown sugar
1/2 c. chopped walnuts
1/2 c. butter or margarine, melted
2 egg whites
1 c. sugar
2 c. sliced fresh or frozen strawberries
2 Tbsp. lemon juice
1 c. whipping cream, whipped

Preparation

Stir together first 4 ingredients; spread evenly in shallow baking pan.
Bake in a 350\u00b0 oven for 20 minutes, stirring occasionally.
Sprinkle 2/3 of the crumbs in a 13 x 9-inch baking pan.
Combine egg whites, sugar, berries and lemon juice in a large bowl.
With electric beater, beat at high speed to stiff peaks, about 10 minutes. Fold in whipped cream.
Spoon over crumbs. Top with remaining crumbs.
Freeze 6 hours or overnight. Cut in 10 or 12 squares.
May trim with whole strawberries.