Fried Oysters - cooking recipe

Ingredients
    1 pt. oysters
    2 eggs, well beaten
    1 c. fine cracker crumbs
Preparation
    Drain oysters on paper towel.
    Roll oysters in cracker crumbs, dip into egg and again in cracker crumbs.
    Place in wire basket and fry in deep hot oil until brown and crisp.
    Do not overcook.

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